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Tuesday, July 21, 2009

Menu Plan for the week of July 19-25th

Monday
Chicken Tacos (frozen meat-recipe to follow)
Cantaloupe

Tuesday
Eggplant and sausage casserole
http://www.foodnetwork.com/recipes/emeril-lagasse/eggplant-and-sweet-sausage-bake-recipe/index.html
***Yumm this is really good and a bit spicy -- we loved it though, made with our bland deer breakfast sausage, less chicken broth-- more like 1/3 cup.
Biscuits
green salad
cantaloupe

Wednesday
Southwest catfish fillets
http://uscatfish.com/?q=southwest-pan-fried.html
Cornbread
Veggies -- possibly corn on the cob

** We ended up having a different catfish meal -- check it out here -- super easy and almost no clean up! I used the yellow squash from the garden since the zuchinni weren't quite ready yet.
http://www.catfishinstitute.ca/2006/09/25/parchment-steamed-catfish-with-spring-herbs-and-vegetables
So --really it was
Parchment steamed catfish with spring herbs and vegetables
Red Potatoes- parboiled and then pan fried in olive oil and butter with chives and salt and pepper
Home canned peaches
*I'll definately make the recipe again, everyone loved it including the littlest one!


Thursday
Spaghetti and meatballs
Bread
Green salad

Friday
Greek salads-- I use a baggy of cooked chopped chicken and the dressing recipe from here-- doubled
http://www.realage.com/NutritionCenter/Recipes/Greek_Salad.aspx
Rosemary bread from Costco

Saturday
No kids

Sunday
Brats or hamburgers on the grill
grilled veggies
watermelon or cantaloupe

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